Our beer is brewed in a 7 barrel (31 gallons per barrel) brewhouse
in Goshen, Indiana.
We brew a variety of traditional styles blended with unique ingredients, including barrel-aged and sour beers.
GBCo. TAP LIST UPDATED DAILY
Grab a crowler or fill your growler to go!
– TIER 1 –
25.4 oz Crowler can = $7
Growlers: 32oz. = $7 & 64oz. = $14
Crisp, easy-drinking, slightly malty and clean. Made with traditional ingredients.
ABV: 4.8% IBUs: 22
Light cloudy crisp beer. Banana, wheat, and a bit of clove spice.
ABV: 5.8% IBUs: 21
– TIER 2 –
25.4 oz. Crowler can
Growlers: 32oz. = $9 & 64oz. = $18
Nelson Sauvin, Simcoe, and Citra hops make this a dank, juicy, tropical,
hazy brew with lactose. Or was it the yeast? I don’t remember…
ABV: 6.2% IBUs: 44
So many Mosaic hops you won’t be able to think straight! It’s illogical.
ABV: 6.2% IBUs: 42
Hints of chocolate merge with sinful amounts of raspberries and blackberries.
ABV: 6.5% IBUs: 25
Wild Wild Zest
West Coast IPA
Time to sit back and unwind with the fresh lemon zest summa, summa, summertime West Coast IPA!
ABV: 6.7% IBUs: 55
– TIER 3 –
25.4 oz. Crowler can = $12
Growlers: 32oz. = $14, 64oz. = $25
Diddily (5oz. or 10oz. only)
Flanders Red-Style Sour
Hi diddly ho neighborinos! Barrel aged in a red wine barrel with wild yeast creating flavors of sherry, cherry, toffee, and oak.
ABV: 7% IBUs: 20 IN HOUSE ONLY LIMIT 2
Sobering Thought (5oz. or 10oz. only)
New Zealand hops & tropical yeast to rule them all with passion fruit,
guava, mango, and pineapple notes. One does not simply drink a precious.
ABV: 8% IBUs: 45
IBUs= International Bitterness Units (range from 1-100, higher = more bitterness)