Our beer is brewed in a 7 barrel (31 gallons per barrel) brewhouse
in Goshen, Indiana.
We brew a variety of traditional styles blended with unique ingredients, including barrel-aged and sour beers.
GBCo. TAP LIST UPDATED DAILY
Grab a crowler or fill your growler to go!
– TIER 1 –
25.4 oz Crowler can = $7
Growlers: 32oz. = $7 & 64oz. = $14
Clean, crisp, and zesty lager. My beach is right here!
ABV: 4.9% IBUs: 23
Indiana Pilsner malt and Noble hops lend to a well-balanced, crisp, and clean lager.
ABV: 5.1% IBUs: 29
All malts and hops are grown in Indiana! Dry, effervescent with a lingering bitterness.
ABV: 5.6% IBUs: 45
Smooth, roasty malts, easy drinking, lactose, oats, and American hops.
ABV: 5.8% IBUs: 27
Belgian Pale Ale
Brewed with Belgian yeast for clove and spiciness and paired with mandarin, peach, and herbal hops.
It’s the oblivious choice!
ABV: 6.1% IBUs: 25
Balancing act of sweet malt and a crisp drying finish. It’s golden!
ABV: 6.4% IBUs: 28
– TIER 2 –
25.4 oz. Crowler can
Growlers: 32oz. = $9 & 64oz. = $18
We put the lime in the coconut!
Shandy-like sour just in time for summer.
ABV: 4.4% IBUs: 9
Nelson Sauvin, Simcoe, and Citra hops make this a dank, juicy, tropical, hazy brew.
Or was it the yeast? I don’t remember…
ABV: 6.2% IBUs: 44
– TIER 3 –
25.4 oz. Crowler can = $12
Growlers: 32oz. = $14, 64oz. = $25
Big Bad Wolf
Bacon Milk Stout
We smoked the malt, added Jake’s Country Meats’ bacon, and milk sugars.
Pair with a house smoked meal for a delicious experience!
In house sales only, only on Nitro
ABV: 7.7% IBUs: 35
Packed with Idaho 7 and Mosaic hops that contribute grapefruit and papaya flavors with a balanced body.
ABV: 8.6% IBUs: 50
Belgian farmhouse yeast, Indiana Sugar Creek malt and 100 lbs of local Yoder’s strawberries to compliment.
ABV: 8.9% IBUs: 25
Wee Heavy Scotch Ale
Big, rich, full-bodied beer with caramel and oats.
ABV: 9.2% IBUs: 19
ABV = Alcohol by volume
IBUs= International Bitterness Units (range from 1-100, higher = more bitterness)