Our beer is brewed in a 7 barrel (31 gallons per barrel) brewhouse
in Goshen, Indiana.
We brew a variety of traditional styles blended with unique ingredients, including barrel-aged and sour beers.
GBCo. TAP LIST as of 11/7/19
Grab a crowler or fill your growler to go!
Land of Goshen
Style: Amber Lager, Gluten-reduced
All Indiana malt and hops from Sugar Creek Malt and Crazy Horse Hops. Brewed for Hoosier Buddy,
an Indiana-based initiative to help prevent suicide. 10% of sales will go to Oaklawn Psychiatric Center.
ABV: 4.8% IBUs: 28
Crisp, easy-drinking, slightly malty, and clean.
Made with all German malt and hops.
ABV: 4.8% IBUs: 22
Style: Kettle Sour
Fermented with local Concord grapes that we juiced, and dry-hopped to enhance the aroma of this tart beer.
ABV: 5.1% IBUs: 9
Heart of Gold
Style: Belgian Golden Ale
Light pear & bubble gum notes with a quenching finish.
It’s just what you’ve been searching for.
ABV: 5.2% IBUs: 18
Style: Saison IPA
The traditional Belgian style is punched up with Loral and Bru-1 hops in this Saison-meets-IPA.
Low bitterness, spicy, dry, and tart, with pineapple notes.
ABV: 5.6% IBUs: 20
Style: Abbey Ale
There’s something in the way this Abbey ale tastes!
Sweeter upfront, then balances out to a crisp finish, like a sessionable Belgian dubbel. Oh, darling!
ABV: 5.8% IBUs: 19
Style: Marzen Lager
A clean lager balanced with bread-like malt and gentle hops with a slight spiciness.
This Oktoberfest beer puts the oompah in your step!
ABV: 5.8% IBUs: 25
Style: Pale Ale
Head off the grid with this beer!
Brewed with Mosaic and Citra hops that lend refreshing tropical fruit notes.
ABV: 6.1% IBUs: 37
Where There’s Smoke
Style: Black Ale
We added smoked Mexican peppers and vanilla beans to a backbone of roasted chocolate malts.
ABV: 6.2% IBUs: 34
A no-frills IPA with Centennial, Simcoe, & Citra hops.
Let me be frank, it is damn good!
ABV: 6.8% IBUs: 60
ABV = Alcohol by volume
IBUs= International Bitterness Units (range from 1-100, higher = more bitterness)