STARTERS

Organic French Fries

Served with a side of Comeback Sauce • 5

Barbecued Carrots

Grilled carrots in a spicy barbecue rub with buttermilk dipping sauce • 6

Caramelized Brussels Sprouts

Crispy fried Brussels sprouts in a sweet Thai vinaigrette • 6 Add bacon  • 1

Goat Cheese & Anchovy Bruschetta

Toasted baguettes topped with fresh goat cheese, charred cherry tomatoes, white anchovies*, and chimichurri • 9

Baked Cheese & Pepper Dip

Cream cheese, smoked Gouda, jalapeños, chipotle peppers, piquillo peppers, cilantro, green onions, and tortilla chips • 9

Macaroni & Cheese*

With smoked Gouda and Brie cheeses topped with green onions and paprika • 5
Add smoked pork or brisket and house barbecue sauce • 4

*Available during dinner hours only

 

SALADS

Kale Caesar

Kale, Caesar dressing, Grana Padano cheese, white anchovies*, and croutons • 12 Substitute grilled skirt steak • 3

Cobb Salad

Mixed greens, smoked chicken, walnuts, blue cheese, bacon,
avocado, soft boiled egg*, and buttermilk dressing • 12

Steak and Avocado Salad

Grilled skirt steak, greens, avocado, grilled radicchio, green sesame dressing, lemon, and sesame seeds • 13 Substitute oyster mushrooms for vegan option

Entrees

Sandwiches come with chips or add $2 to substitute fries with Comeback Sauce or a side salad.
Your choice of wheat  or Brioche bun, or add $1 for a gluten-free.

Beef Brisket Sandwich

Smoked brisket with sliced raw onions, pickles, and Texas barbecue sauce • 13

Pulled Pork Sandwich

Smoked pork shoulder, spicy barbecue sauce, and fennel slaw • 13

The Hot Mess

Smoked pork shoulder, house barbecue sauce, fontina cheese, and pickled jalapeños • 12

Adult Grilled Cheese

Grilled brioche bread with Port Salut cheese, caramelized onions, aged balsamic, and Maldon salt • 12

Veggie Bahn Mi

Smoked portabella mushrooms, pickled carrots and jalapeños, cucumbers, cilantro, aioli*, and chili garlic sauce on a toasted baguette • 10

Falafel Wrap

Chickpea and lentil falafel, sumac sour cream sauce, cucumbers, pickled beets and shallots, and greens in a spinach tortilla • 11

Vegan Chili*

Kidney beans and Impossible Burger meat in a rich and spicy chili sauce topped with avocado, onions, cilantro, and Fritos • 13 Add sour cream • 1

Thai Rice Bowl*

Steamed jasmine rice with Thai chili jam, marinated pork, Thai basil, cilantro, bean sprouts, soft boiled egg, pickled shallots and cucumbers • 13

Garlic Miso Ramen*

24-hour smoked pork and chicken broth with Japanese noodles, smoked pork shoulder, bean sprouts, soft boiled egg*, green onions, and chili threads • 14

 

Pad Thai – Tuesday Special (starts at 5pm)

Stir-fried rice noodles with chicken, peanuts, bean sprouts, cilantro,
egg, and a tamarind sauce with a little kick! • 13

Ham Francis**

Smoked ham, caraway and beer mustard, greens, and aioli*, grilled on rye bread • 7
Add bacon and/or avocado • 1 each

Downward Dog**

Grilled all-beef hotdog, Haitian cabbage slaw, smoked Gouda and Comeback Sauce • 8

 

* Available during dinner hours only
** Available during lunch hours only

KIDS’ MENU

For kids 12 and younger. Each meal comes with a side of veggies or chips.
Add $1 for gluten-free bread.

Grilled Cheese Sandwich

4

Peanut Butter & Jelly Sandwich

3

Locally Made All-Beef Hot Dog

4

DESSERT MENU

Chocolate Cardamom Truffle Cake

With Thai coconut cream sauce • 6

 

DRINKS MENU

Locally Roasted Coffee, Menno Tea, Root Beer and Black Cherry Soda

3

Hot Tea or Organic Milk

2

Housemade Soda (see beer board for current flavor)

4

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of foodborne illness.
All prices include tax.