STARTERS

Organic French Fries

Served with a side of Comeback Sauce • 5

Pepper Roulette

Fried shishito peppers in a Thai oyster sauce topped with crispy fried onions.

Most are mild, but about 1 in 10 brings a little heat • 6

Heirloom Tomato Bruschetta

Heirloom tomatoes, burrata, basil, olive oil, and aged balsamic on toasted bread • 15

SALADS

Cobb Salad

Mixed greens, smoked chicken, walnuts, blue cheese, bacon, tomatoes, soft boiled egg*, and buttermilk dressing • 12

SANDWICHES

Sandwiches come with chips or add $2 to substitute fries with comeback sauce or a side salad topped with cherry tomatoes and walnuts.
Add $1 for a gluten-free.

Beef Brisket

Smoked brisket with sliced raw onions, pickles, and Texas barbecue sauce on a brioche bun • 13

The Hot Mess

Smoked pork shoulder, Fontina cheese, pickled jalapeños, and house barbecue sauce on a brioche bun • 12

Tipsy Texan

Pulled pork, brisket, topped with fig barbecue sauce and coleslaw on a brioche bun  • 13

The Jimmy Pesto

Fontina cheese, Thai basil pesto, and piquillo peppers on grilled house made bread  • 11

Falafel

House-made falafel on a toasted pita with hummus, cucumbers and yogurt, spicy herb sauce, and whipped tahini sauce.
Topped with tomatoes and pickled onions • 12     

(can be made vegan and/or gluten-free upon request)

ENTREES

Thai Beef Salad

Grilled skirt steak tossed with cilantro, mint, shallots, lime leaves, and Thai vinaigrette.

Topped with cucumbers, lemongrass, cherry tomatoes, and chili flakes • 15   

Pad Thai – Tuesday Special

Stir-fried rice noodles with chicken, peanuts, bean sprouts, cilantro, egg, and a tamarind sauce with a little kick! • 16

KIDS’ MENU

For kids 12 and younger. Each meal comes with a side of veggies or chips.

Add $1 for gluten-free bread.

Grilled Cheese Sandwich

4

Peanut Butter & Jelly Sandwich

3

Locally Made All-Beef Hot Dog

4

DESSERT MENU

Chocolate Cardamom Truffle Cake

With Thai coconut cream sauce • 6

DRINKS MENU

Locally Roasted Coffee, Menno Tea, Root Beer and Black Cherry Soda

3

Hot Tea or Organic Milk

2

Housemade Soda (see beer board for current flavor)

4

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs

may increase your risk of foodborne illness.

All prices include tax.